Nyuma yo kunywa cyane "vino nini" ifite ibara ryimbitse, umubiri wuzuye kandi ufite umubiri wose, rimwe na rimwe turashaka kubona igikonjo gishobora gukaraba uburyohe, bityo divayi ziva mukarere gakonje zikaza gukina.
Izi divayi akenshi zifite aside nyinshi kandi igarura ubuyanja.Ntibashobora kuguha "imyumvire yo kuvuka ubwa kabiri" nko kumurikirwa, ariko rwose bazaguhumuriza.Nintwaro yubumaji kuri divayi mu turere dukonje itigera iva muburyo.
Wige kuri utu turere 10 dukonje cyane kandi uzavumbura ubundi buryo bwa vino.
6. Otago, Nouvelle-Zélande Hagati 14.8 ℃
Hagati ya Otago iherereye mu majyepfo y’izinga ry’amajyepfo ya Nouvelle-Zélande kandi ni agace ka divayi gaherereye mu majyepfo.Imizabibu yo hagati ya Otago ifite ubutumburuke cyane ugereranije nimizabibu yo mu tundi turere dutanga umusaruro wa Nouvelle-Zélande.
Hagati ya Otago n’akarere ka Nouvelle-Zélande konyine gafite divayi ifite ikirere cy’umugabane, hamwe n’igihe gito, gishyushye, icyi cyumye nimbeho ikonje.Hagati ya Otago iri mu kibaya gikikijwe n'imisozi irimo urubura.
Pinot Noir nubwoko bwinzabibu bwingenzi muri Otago yo hagati.Agace ko gutera kangana na 70% yubuso bwimizabibu muri kano karere.Bitewe nikirere cyumugabane, divayi ya Pinot Noir hano irakomeye, umubiri wuzuye n'imbuto.Ntakabuza, mugihe werekana acide acide na minerval yoroshye, ubutaka nibimera byatsi.
Chardonnay, Pinot Grigio na Riesling nabyo ni ubwoko bwinzabibu bwingenzi muri Otago yo hagati.
Nubwo akarere ka divayi yo hagati yo hagati ari ntoya mubunini, ni inyenyeri izamuka vuba mu nganda zikora divayi muri Nouvelle-Zélande, kandi divayi yayo ya Pinot Noir irazwi cyane.
7. Ubusuwisi GST 14.9 ° C.
Ubusuwisi, buzwi ku izina rya “igisenge cy'Uburayi”, bufite ubwoko butandukanye bw'ikirere.Muri rusange, ntabwo bishyushye mu cyi n'imbeho mu gihe cy'itumba.Nubwo Ubusuwisi budakunze kwigaragaza nk'igihugu gitanga divayi, ntibisobanura ko ari “ubutayu” bwo gukora divayi.
Mu Busuwisi hari hegitari 15,000 z'imizabibu, kandi buri mwaka hakorwa litiro miliyoni 100 za divayi.Kuberako ahanini bikoreshwa murugo, ntabwo bizwi ku rwego mpuzamahanga.
Imizabibu myinshi mu Busuwisi iherereye ku butumburuke bwa metero zirenga 300.Muri ako karere hari imisozi n'ibiyaga byinshi, kandi ikirere ni cyiza.Pinot Noir, ubwoko bwa kavukire bwa Chassela na Gamay byatewe cyane.
8. Ikibaya cya Okanagan, Kanada 15.1 ° C.
Ikibaya cya Okanagan (Ikibaya cya Okanagan), giherereye mu gice cyo hagati cya Columbiya y’Ubwongereza, muri Kanada, ni akarere ka kabiri muri Kanada gatanga divayi kandi gafite ikirere cy’umugabane.
Ikibaya cya Okanagan gifite hegitari 4000 z'imizabibu zatewe n'ubwoko nka Merlot, Cabernet Sauvignon, Pinot Noir, Pinot Grigio, Chardonnay na Oceba.
Kubera ko igihe cy'itumba hano gikonje cyane, ubushyuhe buzagabanuka kugera kuri 14 ° C kugeza kuri 8 ° C, bityo rero birakwiriye cyane guteka vino ya ice.
Abantu bake ni bo bazi ko ikibaya cya Okanagan cyahoze ari ikibara kinini kinini gifite ubutaka bugoye kandi bwubatswe.Ubutaka nka sili ibumba, hekeste na granite biha vino impumuro nziza kandi yibanze, imyunyu ngugu na tannine yoroshye.Divayi ya ice, divayi itukura kandi yera ikorwa nayo ifite ireme.
9. Rheingau, Ubudage 15.2 ° C.
Rheingau iherereye ahantu hahanamye h'uruzi rwa Rhine.Kubera ko ifite imiyoborere myiza kandi ikaba ifitanye isano na Eberbach Abbey uzwi cyane, Rheingau yamye ifatwa nkakarere keza cyane ka divayi mu Budage.
Ubugari bwa 50 ° butuma Rheingau igira ikirere gikonje, aho Riesling na Pinot Noir basanga paradizo.Muri bo, divayi ya Riesling niyo ihagarariye divayi yo hejuru ya Rheingau.Uburyohe bukungahaye kandi bukomeye butuma bumenyekana cyane.
Usibye divayi yumye, Rheingau itanga kandi divayi nziza, harimo Ubudage buzwi cyane mu ngano na Raisin-by-ingano.
Imidugudu itanga divayi nigice cyingenzi cyumusaruro wa Rheingau.Imidugudu ikwirakwijwe mu nsi yo hepfo y'uruzi rwa Rhine.Imidugudu izwi cyane ya divayi irimo Hochheim na Geisenheim.Umuco mwiza wo gukora divayi.
10. Marlborough, Nouvelle-Zélande 15.4 ° C.
Marlborough iherereye mu majyaruguru y'uburasirazuba bwa Nouvelle-Zélande, ikikijwe n'imisozi ku mpande eshatu kandi ireba inyanja ku ruhande rumwe, hamwe n'ikirere gikonje.
Hano hari hegitari zirenga 20.000 z'imizabibu, bingana na 2/3 by'ahantu hose hatera imizabibu muri Nouvelle-Zélande, kandi ni agace kanini gatanga divayi mu gihugu.
Sauvignon Blanc nigishushanyo cyubwoko bwa Marlborough.Mu myaka ya za 1980, hamwe na divayi nziza ya Sauvignon Blanc, Marlborough yasunitse Nouvelle-Zélande ku rwego mpuzamahanga rwa divayi.Byongeye kandi, ubwoko nka Pinot Noir, Chardonnay, Riesling, Pinot Gris na Gewurztraminer bihingwa muri Marlborough.
Uturere dutatu twa Marlborough dufite ibiranga.Ikibaya cya Wairau gitanga cyane Pinot Noir, Riesling na Pinot Grigio nuburyo bwiza kandi uburyohe bushya.
Ubutaka bwo mu kibaya cyo mu majyepfo bwakozwe mu bihe bya kera, kandi divayi yakozwe izwi cyane kubera uburyohe bwimbuto bwinshi n'umubiri wuzuye;Cyiza Sauvignon Blanc.
Igihe cyo kohereza: Werurwe-28-2023