Kuki soju iri mumacupa yicyatsi?

Inkomoko y'icupa ry'icyatsi irashobora guhera mu myaka ya za 90.Mbere ya za 90, amacupa ya soju yo muri koreya yari afite ibara kandi rifite umucyo nkinzoga zera.

Muri kiriya gihe, ikirango cya mbere cya soju muri Koreya yepfo nacyo cyari gifite icupa risobanutse.Mu buryo butunguranye, havutse ubucuruzi bwinzoga bwitwa GREEN.Ishusho yari isukuye kandi yegereye ibidukikije.

Iyi shusho yafashe imitima yabaturage ba koreya kandi yahise ifata isoko.Abaguzi bumva ko icupa ryatsi ritanga uburyohe, bworoshye.

Kuva icyo gihe, ibindi birango bya soju byakurikiranye, soju yo muri koreya ubu iri mumacupa yicyatsi, imaze kuba ikintu cyingenzi muri Koreya.Ibi kandi byanditswe mumateka yubucuruzi bwa koreya kandi bizwi nkurubanza rusanzwe rw "kwamamaza ibicuruzwa".

Nyuma yibyo, icupa ryatsi rya shochu ryabaye ikimenyetso cyo kuba hafi yibidukikije no kurengera ibidukikije.Kugeza ubu, nyuma yo kunywa shochu mu iduka, abantu bose barashobora kureba ko shobuja azashyira icupa mu gitebo agategereza ko umuntu azakusanya.Icupa ryatsi rya shochu ryahoranye.Ingeso nziza yo gutunganya.Dukurikije imibare, igipimo cyo kugarura amacupa ya soju yo muri Koreya ni 97%, naho gutunganya ibicuruzwa ni 86%.Abanyakoreya bakunda kunywa cyane, kandi uku kumenya ibidukikije ni ngombwa rwose.

Hariho ibirango bitandukanye bya soju mu turere dutandukanye twa Koreya, kandi uburyohe bwa buri soju nabwo buratandukanye gato.

Hanyuma, ndashaka gusangira nawe, niyihe myitwarire dukwiye kwitondera kumeza ya vino yo muri koreya?

1. Iyo unywa nabanyakoreya, ntushobora kwisuka vino.Ibisobanuro by'Abanyakoreya ni uko kwisuka vino kuri wewe byangiza ubuzima bwawe, ariko mubyukuri, ni ukugaragaza ubucuti n'icyubahiro usuka divayi hamwe.

2. Mugihe usuka vino kubandi, fata ikirango cy'icupa ukoresheje ukuboko kwawe kw'iburyo, nkaho utwikiriye ikirango, kugirango ugaragaze ngo “Mbabajwe no kugukorera vino nk'iyi”.

3. Mugihe usuka vino kubakuru, koresha ukuboko kwawe kwi buryo kugirango usuke vino (niyo waba uri ibumoso, ugomba kubitsinda byigihe gito, kandi ugashyigikira ukuboko kwawe kwi buryo ukoresheje ukuboko kwawe kwi bumoso. Mubihe bya kera, kwari ukwirinda amaboko yo kubona vino n'imboga, kandi ubu ni inzira yubupfura. ‍

4. Iyo urubyiruko runywa nabakuru babo, bagomba kubanza kubaha bakuru babo cyangwa bakuru babo.Abakuru n'abakuru babanza kunywa, kandi abangavu bafata ibirahure bya divayi bagahindukira mu maso kugirango banywe kugirango bubahe abakuru na bakuru.(Muhinduzi yibuka ko ibi byagaragaye mu gitabo cy’ishuri rikuru ry’indimi muri kaminuza ya Koreya)

5. Iyo Abanyakoreya bazunguye abandi, babanza kunywa vino mubirahure byabo, hanyuma bagaha ikirahuri cyubusa kurundi ruhande.Nyuma yuko undi muburanyi afashe ikirahure, barongera baruzuza.

Inama: Muri Koreya, soju irashobora guhuzwa nudukoryo, ariko irakwiriye cyane cyane nibiryo birimo ibirungo birimo inda yingurube zokeje, inkono ishyushye, nibiryo byo mu nyanja.Mubisanzwe, urashobora kunywa soju muri salle cyangwa muri resitora.Urashobora kandi kubona ba nyirarume bo muri koreya banywa soju imbere yububiko bworoshye no guhagarara kumuhanda.Byongeye kandi, cocktail ya shochu, ikozwe mukuvanga shochu n umutobe ukonje cyangwa ibinyobwa by umutobe, nabyo bizwi cyane murubyiruko.